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LF: Washed Saison Yeast

Started by Waterlogged, August 06, 2014, 09:05:25 AM

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Roger

Quote from: Al-Loves-Wine on August 08, 2014, 12:24:11 PM
I haven't used my package of Belle yet, how dry did yours get Roger? I believe somebody had said the the Danstar was quite comparable to the WLP566 in performance.
Oh not bad only 0.997 from 1.047.  :frazzled:

Waterlogged

Talked to Kyle today at your st liquor store and he said he brewed a sasion at hight temps and it was all funk.  I think my 22 degree cellar will be prefect.
Fermenting: Air
On Tap: Hoppy Porter
Bottled:  Air

jamie_savoie

Depend on the strain but Belle Saison would the cleanest of the saison strains out there imo.  A little peppery and a bit spicy and silky mouthfeel.  That strain is not temp dependant, will produce similar results at either 70F or 80F.
Also, imo if you really want funk you need Brett

Al-Loves-Wine

@jamie_savoie  Was it you that had mentioned that Belle was similar in characteristics to 3711?

jamie_savoie

Quote from: Al-Loves-Wine on August 10, 2014, 03:03:55 PM
@jamie_savoie  Was it you that had mentioned that Belle was similar in characteristics to 3711?
similar but Belle Saison is a little less peppery/spicy.  Silky mouthfeel is about the same