Ain't 2 bitter

[Dave Savoie]

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Ain't 2 bitter
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General
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                    Category: English Pale Ale
                 Subcategory: Extra Special/Strong Bitter (English Pale Ale)
                 Recipe Type: All Grain
                  Batch Size: 5 gal
               Volume Boiled: 6.5 gal
             Mash Efficiency: 75 %
         Total Grain/Extract: 9.25 lbs
                  Total Hops: 2.0 oz
       Calories (12 fl. oz.): 161.0
                Cost to Brew: $33.31 (USD)
Cost per Bottle (12 fl. oz.): $0.62 (USD)

Ingredients
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          7.25 lbs Maris Otter Pale
           0.5 lbs Weyermann CaraMunich® III
           0.5 lbs Belgian Biscuit
           1.0 lbs Barley Flaked
              1 oz Goldings (Pellets, 5.00 %AA) boiled 60 minutes.
            0.5 oz Goldings (Pellets, 5.00 %AA) boiled 15 minutes.
            0.5 oz Goldings (Pellets, 5.00 %AA) boiled 1 minutes.
            Yeast: Fermentis S-04 Safale S-04

Notes
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Vital Statistics
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  Original Gravity: 1.049
  Terminal Gravity: 1.011
             Color: 11.70 SRM
        Bitterness: 29.4 IBU
 Alcohol (%volume): 4.9 %

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