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BANG, the sequel...

Started by JohnQ, March 04, 2013, 06:38:28 PM

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JohnQ

March 04, 2013, 06:38:28 PM
Pretty much 99% done, ready to brew...


[youtube:104zocwm]http://www.youtube.com/watch?v=BUgbTC3-54I[/youtube:104zocwm]

JQ
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

chrismccull

#1
March 04, 2013, 06:56:40 PM
Congrats, john, that looks awesome.

Richard

#2
March 04, 2013, 06:59:53 PM
Am I the only one who thinks he sounds  :drunk:  in this?  :party:


(Congratulations btw).
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Kyle

#3
March 04, 2013, 07:11:22 PM
Wow...
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

Fhilo

#4
March 04, 2013, 07:14:41 PM
Son of a bitch... looks fantastic, some quality valves and sheet metal!!

brew

#5
March 04, 2013, 08:07:42 PM
Can we schedule a tour at the mash occur? Looks awesome...
NBCBA Treasurer
Planned: Drink beer later, Primary: Drink beer soon, Secondary: Drink beer shortly, Kegged: Drinking beer now

fakr

#6
March 04, 2013, 08:19:10 PM
Man oh man Senior!  That looks awesome all cleaned up!

Congrats!
"If God had intended for us to drink beer, He would have given us stomachs."

JohnQ

#7
March 04, 2013, 08:30:52 PM
Quote from: "brew"Can we schedule a tour at the mash occur? Looks awesome...

Absolutely, not sure if I can brew while everything is going on this year, but tours are required for all attendees!

JQ
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

Chris Craig

#8
March 04, 2013, 08:55:25 PM
Awesome!

Jake

#9
March 04, 2013, 09:14:07 PM
Wow! What a setup. Did your wife reclaim the laundry room upstairs?
President of the NBCBA

DandyMason

#10
March 04, 2013, 09:22:54 PM
Yeah looks unreal!

jamie_savoie

#11
March 05, 2013, 08:34:29 AM
I can only dream of a setup like this...very nice!  :rock:

pliny

#12
March 05, 2013, 09:55:47 AM
Awesome - you're just like CraigTube  :P

Chris Craig

#13
March 05, 2013, 10:35:27 AM
I'd just hate to clean it!

JohnQ

#14
March 05, 2013, 11:33:14 AM
Quote from: "ChrisCraig"I'd just hate to clean it!

That's the beauty, with the new sink and the walls and floor all waterproofed, cleaning is a breeze.
I've had my Keg washer cleaning up the backlog of dirty kegs running all morning in the large sink and no mess anywhere.
The 30 gallon kettles fit in the large sink side both lying down and standing up, they were a breeze to scrub yesterday.
Not having to worry about splashing all over the place and having the room to move is amazing!

Jake...
Laundry is still in the basement, but I'm told she has reclaimed it as a bathroom and would kindly appreciate a reno there when we can.

JQ
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples
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