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Started by chrismccull, May 29, 2012, 01:44:00 PM

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Waterlogged

#420
Fermenting: Air
On Tap: Hoppy Porter
Bottled:  Air

shazapple

I think @mikegraham is looking for a 58L SS keg?
Lee

mikegraham

Thanks I found 1 for now will be looking in the future

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jdueck

Primary #1 - Empty
Primary #2 - Empty
Primary #3 - Empty
Primary #4 - Empty

Secondary #1- Wheat  (Tangerine and coriander)
Secondary #2 - Dry cider
Secondary #3 - Cream ale fermented with M27
Secondary #4 - Cream ale fermented with M07
Secondary #5 - Merlot


Two Wheeler

Group buy? 4 charcoal smokers for $125

For all you BBQ guys, are these a decent option for $31.25 each? I know it's no Kamado...


http://www.kijiji.ca/v-bbq-outdoor-cooking/fredericton/charcoal-smokers/1165811291?enableSearchNavigationFlag=true
Jordan Harris
BIAB'er

shazapple

I'd be interested in one, maybe a good starter smoker?
Lee

Two Wheeler

Quote from: shazapple on May 17, 2016, 11:20:33 AM
I'd be interested in one, maybe a good starter smoker?

That's what I was thinking, but would love to hear from someone with experience before pulling the trigger
Jordan Harris
BIAB'er

mikegraham

I would be in for this

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robcoombs

Quote from: Two Wheeler on May 17, 2016, 09:29:03 AM
Group buy? 4 charcoal smokers for $125

For all you BBQ guys, are these a decent option for $31.25 each? I know it's no Kamado...


http://www.kijiji.ca/v-bbq-outdoor-cooking/fredericton/charcoal-smokers/1165811291?enableSearchNavigationFlag=true
I have never used this type of smoker before. But check out kamado guru. They would certainly work for low and slow cooks for salmon, ribs, chicken, pork butt etc. Check with the seller regarding size to ensure you can lay out a large piece of meat or ribs. I have no idea if you'd be able to use them for pizza, or anything needing a high temp. I can't imagine you're going to get into a smoker for anything close to that price. Certainly worth it to see if you like that type of cooking and possibly upgrade later if needed. It's hard to tell the condition based on the picture, something worth looking at a little closer.

Jamie recommended something similar to me when I was first getting into that type of bbq. The only reason I got something else is because I grill pizza fairly regularly. But if he was recommending that type they must be worth trying, especially at that price.

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Roger

For that price it's a great option to get your smoke on. Like you said its no kamado but I doubt you'll regret it once you taste your own home made smoked ribs, salmon, anything really. I say go 4 it!


blisster

Give a man a beer and he'll waste an hour, teach him how to brew beer and he'll waste a lifetime.

Two Wheeler

I want both of those items, but have a few things higher up on the priority list right now
Jordan Harris
BIAB'er

pliny

That beer fridge is nice but it is an energy hog. It's huge and it only makes sense. But the fella who buys this and uses it will notice it on their power bill.