All hopped up DIPA

[Justin C]

Second all grain batch, did not quite hit my gravity, had one tonight after two weeks in the bottle and turned out excellent, my best batch to date.
Amount Item Type % or IBU
18.63 lb Pale Malt (2 Row) US (2.0 SRM) Grain 92.9 %
1.43 lb Caramel/Crystal Malt - 30L (30.0 SRM) Grain 7.1 %
2.30 oz Columbus (Tomahawk) [14.00%] (60 min) Hops 72.9 IBU
1.46 oz Centennial [10.00%] (30 min) Hops 25.4 IBU
1.46 oz Centennial [10.00%] (10 min) Hops 12.0 IBU
1.46 oz Centennial [10.00%] (1 min) Hops 1.4 IBU
2.60 oz Centennial [10.00%] (Dry Hop 7 days) Hops
Est Original Gravity: 1.084 SG
 Measured Original Gravity: 1.060 SG
Est Final Gravity: 1.021 SG Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 8.2 %  Actual Alcohol by Vol: 6.5 %
Bitterness: 111.7 IBU Calories: 266 cal/pint
Est Color: 8.4 SRM

[Ian Grant]

What kind of yeast?

[Justin C]

US-05

[Dean]

20lbs of grain and over half pound of hops ...atta boy!

[Richard]

very nice - the imperials are really hard to hit above 60%-65% on without a double sparge.

[Justin C]

I was hoping for a higher SG but the beer turned out very good, so I am Happy. The hops were a real good deal. I picked them up of $1.75/ oz plus they had a 10% off for Dec. The shipping from Ontario was about $4 for the package. The store is http://www.brewerspantry.com/ . I would buy from them again.