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Homemade Mozzarella

Started by Dave Savoie, May 17, 2011, 12:09:53 PM

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Dave Savoie

May 17, 2011, 12:09:53 PM
[youtube:ci1bqnt8]http://www.youtube.com/watch?v=OpqYixcO5Tw[/youtube:ci1bqnt8]
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Kyle

#1
May 17, 2011, 01:05:53 PM
yum, does it matter what kind of milk (homo, 2%, etc)
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On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

Dave Savoie

#2
May 17, 2011, 01:36:30 PM
Its reccomended to use whole milk
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