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Maltodextrin? or Some other Non-fermentable Sugar

Started by WJShaw, May 07, 2013, 12:19:59 PM

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Kyle

Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

fakr

WJSHAW, what did you end up doing?  I'm curious.
"If God had intended for us to drink beer, He would have given us stomachs."

Brian_S

For what its worth I was buying Maltodextrin powder from the Health Food (for lack of a better term) place on the corner of Green Fields and Prospect (in with Jubilee).  It goes by a trade name but I just asked for something that was 100% MaltoDextrin and the shopkeep called me back in a few days with a product and brought it in.  It was a hell of a lot cheaper than NG.

B

P.S. It wasn't Weight Gain 2000.....BEEFCAKE!!!
<No context>Dark and Dirty</No Context>

brew

Hey man good ole buffet contacts awesome... I gotta check this out was it expensive?

NBCBA Treasurer
Planned: Drink beer later, Primary: Drink beer soon, Secondary: Drink beer shortly, Kegged: Drinking beer now