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Black IPA recipe request

Started by Chris Craig, May 23, 2012, 11:48:03 PM

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Chris Craig

I've been wanting to do a black IPA lately.  Can somebody suggest a really good recipe?

Jake

Richard had a really good recipe from our tour of Picaroons.
President of the NBCBA

Kyle

+1, he had three versions of it, I think. The first one was outstanding, I'll look for the link.
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

fakr

+1 to Richard's Black IPA V1.  VERY tasty.
"If God had intended for us to drink beer, He would have given us stomachs."

Kyle

Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

Chris Craig

Thanks guys.  I'll give this a go.

HappyHax0r

Yeah Richard's black IPA's are quite tasty :). Kyle's black IPA is quite tasty too. Although it's gone *pout* ;D.
Primary: #1, 2, 3, 4 (Air, Air, Air, Air)
Kegs     #1, 2, 3, 4 (C02, C02, C02, C02)

Richard

Aye; V1 was the best :)

(Thanks guys :D)
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

JohnQ

Wasn't that really V1.1, since V1 got renamed Hoppy Porter??

Speaking of which, I'll have some of the famous Hoppy Porter at the meeting saturday, it will have had 10 days of Simcoe Dry Hopping done by then.

JQ
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!

On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

fakr

Having a glass of black IPA (richard's v1 recipe) as i'm writing this.  Pressure fermented and naturally carbonated to perfection on day 7.

Delicious Richard!  

All my buddies agree this is the most memorable recipe of all the beers i've made.

Slight twist with this batch...ran out of magnum so substituted with an equal amount of citra.

Bloody delicious, but not sure yet if its as good as with magnum.
"If God had intended for us to drink beer, He would have given us stomachs."

Richard

Quote from: "JohnQ"Wasn't that really V1.1, since V1 got renamed Hoppy Porter??

Nah they're talking about Black Like Your Heart... Hoppy Porter was before I got hold of carafa-special :)
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.