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Mash temp

Started by sdixon, November 03, 2011, 05:56:48 PM

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Richard

I mostly just need people to tell me when I'm talking gibberish. I think we'll find a happy medium :D
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Dean

actually you can.  I used to brief on somewaht technical subjects and I was always taught to speak to the lowest technical level in the room.
Someone who doesn't understand ANY of the technical jargon is the perfect person to proof read something and determine that it's understandable to all.

Dean

Quote from: "Richard"I mostly just need people to tell me when I'm talking gibberish.  :D

I thought Jake and I were already doing that!!

Richard

Yeah I meant when we try and write this stuff - been pretty well established that I might as well be talking Japanese at this point :P
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Dean

maybe it's just the accent?

sdixon

Richard - BTW, those links were good. Thanks.
"Good people drink good beer"
Hunter S. Thompson


On Tap]

Richard

Dean: git tae feck  :banana:

sdixon: you're very welcome ;)
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.