Calypso Pale Ale

[Chris Craig]

I accidentally added the 15 minute addition at 30 minutes, so this is a bit more bitter than I'd planned, but hey...it's gonna be beer

Recipe: Calypso Pale Ale
Brewer: Chris Craig
Asst Brewer: 
Style: American Pale Ale
TYPE: All Grain
Taste: (30.0) 

Recipe Specifications
--------------------------
Boil Size: 49 l
Post Boil Volume: 45 l
Batch Size (fermenter): 42 l   
Bottling Volume: 40 l
Estimated OG: 1.051 SG
Estimated Color: 6.9 SRM
Estimated IBU: 54.8 IBUs
Brewhouse Efficiency: 75.00 %
Est Mash Efficiency: 76.8 %
Boil Time: 60 Minutes

Ingredients:
------------
Amt                   Name                                     Type          #        %/IBU         
0.25 kg               Rice Hulls (0.0 SRM)                     Adjunct       1        2.6 %         
9.00 kg               Pale Malt (2 Row) US (2.0 SRM)           Grain         2        92.3 %        
0.50 kg               Caramel/Crystal Malt - 60L (60.0 SRM)    Grain         3        5.1 %         
25 g                  Calypso [13.00 %] - Boil 60.0 min        Hop           4        20.1 IBUs     
50 g                  Calypso [13.00 %] - Boil 30.0 min        Hop           5        30.8 IBUs     
25 g                  Calypso [13.00 %] - Boil 5.0 min         Hop           6        4.0 IBUs      
25 g                  Calypso [13.00 %] - Boil 0.0 min         Hop           7        0.0 IBUs      
2.0 pkg               Safale American  (DCL/Fermentis #US-05)  Yeast         8        -             
50 g                  Calypso [13.00 %] - Dry Hop 7.0 Days     Hop           9        0.0 IBUs      


Mash Schedule: Single Infusion, Full Body, Batch Sparge
Total Grain Weight: 9.75 kg
----------------------------
Name              Description                             Step Temperat Step Time     
Mash In           Add 27 l of water at 75 C               68 C          60 min        

Sparge: Batch sparge with 3 steps (Drain mash tun , 17l, 17l) of 76 C water

[brew]

I'm very curious how this will turn out you gotta save me a glass...

[Chris Craig]

I'll bring some to a meeting when it's done.  This was my first brew since the beginning of November.  I missed it.