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Mom's Ale

Started by Kyle, February 02, 2013, 09:39:56 AM

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Kyle

February 02, 2013, 09:39:56 AM
Boil Volume 13 gallons
Yield: 10.5 gallons
O.G. 1041
Mash temp = 149F

14# Canadian 2-Row Malt
1# Vienna Malt
1# Weyermann CaraFoam®
0.65 oz Galena (Pellets, 11 %AA) boiled 60 min
1 oz Cascade (Pellets, 6.4 %AA) boiled 15 min
1 oz   Fuggle (Pellets, 5.8 %AA) boiled 5 min
Yeast: US 05 with spunding valve
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --
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