I will gladly drink some too ... I've never had a homebrew'd version of this beer
Yes, well I think I have anyways ... i've had a commercial version of a vienna lager that I bought at one point while in Maine ... it was decent. If a brewery brands a beer as vienna lager, safe to assume it's likely brewed with Vienna as a base malt? That's what I assumed but maybe I'm wrong in this assumption.
Quote from: Jake on September 04, 2015, 08:44:48 AMYes, well I think I have anyways ... i've had a commercial version of a vienna lager that I bought at one point while in Maine ... it was decent. If a brewery brands a beer as vienna lager, safe to assume it's likely brewed with Vienna as a base malt? That's what I assumed but maybe I'm wrong in this assumption.Yes your right a Vienna lager is made with Vienna as a base malt. I thought you meant the same as the ale recipe I was doing.I ended up using Conan and Kolsch yeasts. I imagine you'll get to try it...
Brewing a red IPA today and likely taking apart my grain mill. It was giving me grief this morning.
Is that the OBK mill Rob? Finicky bastards they are