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Author Topic: Picaroons Contact  (Read 4452 times)

Offline brynn

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Picaroons Contact
« on: July 16, 2014, 03:14:54 PM »
I have been tasked at work to explore options for a commemorative edition beer or wine for the Royal Canadian Armour Corps' 75th Anniversary next fall. My first instinct was to get in touch with picaroons and see what they can put together.

Does anyone have a name/contact info for the appropriate person to talk to at Picaroons?

If so please PM the info to me so I can get in touch

Thanks

Brynn
Brynn
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Planning: Chocolate Maple Smoked Porter
Primary: India Black Ale, Cider, More Cider
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Offline JamesC

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Re: Picaroons Contact
« Reply #1 on: July 16, 2014, 03:48:41 PM »
What an excellent task... you must have told them you brew lol... funny how the military always exploits your hobby and turns it into work. I was initially going to make a zipperhead joke, but decided against it for professional reasons   :cheers: Are you looking for something relating to the Corps in a historical way? A personal honour? What sort of ideas are you rolling around? If you don't mind me asking that is... pretty cool tasking.

Offline Roger

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Re: Picaroons Contact
« Reply #2 on: July 16, 2014, 04:04:45 PM »
beerguy@picaroons.ca 
Is the one they list on their site. I emailed them yesterday about the ridiculous volume of the tent at the brewers bash and Sean responded right away. He's pretty good that way!

Offline jamie_savoie

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Re: Picaroons Contact
« Reply #3 on: July 16, 2014, 04:12:42 PM »
beerguy@picaroons.ca 
Is the one they list on their site. I emailed them yesterday about the ridiculous volume of the tent at the brewers bash and Sean responded right away. He's pretty good that way!
good to know!  I wanted to email them with the same remarks.  It would be fun to actually hear what the brewer’s has to say.  I bet I would’ve use 10 more tickets inside but the sound turned me off

Offline Roger

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Re: Picaroons Contact
« Reply #4 on: July 16, 2014, 05:33:07 PM »
Yea you should say something the more remarks he gets the better the chance it will get fixed. He agreed that it was way too loud and that it was at the top of the list to fix for next year.

Offline Two Wheeler

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Re: Picaroons Contact
« Reply #5 on: July 16, 2014, 06:36:04 PM »
Yeah, I agree, the music did nothing for me. It was better when it was just a DJ early in the day, and it was quieter
Jordan Harris
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Offline feldmann

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Re: Picaroons Contact
« Reply #6 on: July 16, 2014, 07:10:34 PM »
Are they planning some sort of event?

I find it no surprise that being in the RCAC, I'll probably be the last to hear about it.

Offline brynn

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Re: Picaroons Contact
« Reply #7 on: July 16, 2014, 10:13:52 PM »
Its for fall 15. I was tasked to explore multiple options. Dont know if the funding will even get approved. Where are you working @feldmann ? I emailes my enquiry to beerguy@picaroons so hopefully ill hear back. Its more traditional to do commemorative wine but they didnt specify so I am hoping to shape this in the right direction.
« Last Edit: July 16, 2014, 10:16:18 PM by brynn »
Brynn
Two Saints Brewing
Planning: Chocolate Maple Smoked Porter
Primary: India Black Ale, Cider, More Cider
Bottle conditioning: 11.3% Winter Warmer
Drinking: SMaSH Express Pale Ale, Sandrino's Best Bitter Colabo w/Hop tea @ Kegging

Offline feldmann

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Re: Picaroons Contact
« Reply #8 on: July 17, 2014, 10:20:11 AM »
I work out of the K lines for the school as a driver. We've been tasked with making a logo for the anniversary but that was all I've heard.

Offline brynn

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Re: Picaroons Contact
« Reply #9 on: July 17, 2014, 04:09:34 PM »
Which design was yours>?
Brynn
Two Saints Brewing
Planning: Chocolate Maple Smoked Porter
Primary: India Black Ale, Cider, More Cider
Bottle conditioning: 11.3% Winter Warmer
Drinking: SMaSH Express Pale Ale, Sandrino's Best Bitter Colabo w/Hop tea @ Kegging

Offline JamesC

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Re: Picaroons Contact
« Reply #10 on: July 17, 2014, 10:38:44 PM »
If you're ever in K17, stop into the front office and say hello

Offline brynn

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Re: Picaroons Contact
« Reply #11 on: July 18, 2014, 10:49:37 AM »
Well Picaroons is onboard and is being very flexible. Those guys are awesome! Now I just have to secure authorization and funding. Wish me luck
Brynn
Two Saints Brewing
Planning: Chocolate Maple Smoked Porter
Primary: India Black Ale, Cider, More Cider
Bottle conditioning: 11.3% Winter Warmer
Drinking: SMaSH Express Pale Ale, Sandrino's Best Bitter Colabo w/Hop tea @ Kegging