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Author Topic: Munich Malt  (Read 1965 times)

Offline DandyMason

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Munich Malt
« on: February 01, 2013, 08:52:07 AM »
I could use a bag of Munich malt if someone has one to spare...

I have an okay selection of grains and hops, so maybe a straight up trade with someone?

Let me know!
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Offline JohnQ

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Re: Munich Malt
« Reply #1 on: February 01, 2013, 09:30:54 AM »
You looking for light or dark?
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I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

Offline DandyMason

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Re: Munich Malt
« Reply #2 on: February 01, 2013, 11:45:03 AM »
I would take either... But I guess light preferably
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Offline JohnQ

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Re: Munich Malt
« Reply #3 on: February 04, 2013, 12:46:08 PM »
Turns out I'm short on both Light and Dark.

Sorry, but it does look like an order for the light will be a sure the splits this time around.

JQ
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Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

Offline brew

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Re: Munich Malt
« Reply #4 on: February 04, 2013, 01:13:10 PM »
I don't have a half bag or anything but I have enough to spare if you need some for a specific recipe...
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Offline DandyMason

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Re: Munich Malt
« Reply #5 on: February 04, 2013, 01:34:50 PM »
I actually should be good now, thanks. Changed the recipe and ordered more
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