4.25 lbs. Pilsner Malt
5 lbs. White Wheat Malt
0.5 oz. First Gold (Pellets, 3.9 %AA) boiled 60 min.
0.50 oz. First Gold (Pellets, 3.9 %AA) boiled 15 min.
0.25 oz. First Gold (Pellets, 3.9 %AA) boiled 1 min.
Yeast : WYeast 3068 Weihenstephan Weizen
Original Gravity 1.050
Terminal Gravity 1.012
Color 3.74 °SRM
Bitterness 12.7 IBU
Alcohol (%volume) 5.0 %
Going to ferment at around 66F-68F