New Brunswick Craft Brewers Association

Brewing => Yeast => Topic started by: Jake on September 01, 2011, 10:53:24 AM

Title: Safbrew WB-06
Post by: Jake on September 01, 2011, 10:53:24 AM
Has anyone tried this yeast? It's Fermentis' wheat beer yeast (one of them); I thought I'd try it out. I'm going to do a raspberry wheat in the coming days ... any reason I shouldn't use this or has anyone had a bad experience with it?
Title: Re: Safbrew WB-06
Post by: Richard on September 01, 2011, 04:35:46 PM
Dave will tell you it's very clove-y, others (Kyle, if I recall correctly) have used it with success. Just make sure you manage the temperatures and you'll probably be fine.