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Author Topic: Hello from Moncton  (Read 2361 times)

Offline Cheesehead

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Hello from Moncton
« on: January 01, 2014, 08:21:52 PM »
Hi guys,

I've been doing all grain (BIAB) for a little over a year now and love it.  I'm trying to get a homebrewing club up and running in Moncton;  let me know if you're in the area and interested in getting involved.
Past batches:  LeRoy Butler #36 American Amber Ale, Ray Nitschke #66 Ordinary Bitter, Championship Saison, Brett Favre #4 Black IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan 1.0, Clay Matthews #52 Blonde Ale v1.0 & v1.1, Donald Driver #80 IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan v2.0 (Kiwit), Packers Stout Defense, Packers Hard Hitting Hoppy Stout Defense (a Black IPA gone wrong)
Tap #1:  You Have to be a Nit Wit to be a Bears or Vikings Fan 3.0 (Lemon & Ginger)
Tap #2:  N/A
Fermenting:   N/A
Up next:  One Hop Belma American Pale Ale

Offline Chris Craig

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Re: Hello from Moncton
« Reply #1 on: January 01, 2014, 09:15:25 PM »
Hey Cheesehead.  You should PM fakr.  He's one of our Moncton members, and he'd be the guy to talk to about growing membership there.  There has been talk about starting chapters in Moncton and Saint John.  Perhaps this would get things started.

:cheers:

Offline Cheesehead

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Re: Hello from Moncton
« Reply #2 on: January 01, 2014, 09:27:33 PM »
Thanks for the tip!  Message has been sent.
Past batches:  LeRoy Butler #36 American Amber Ale, Ray Nitschke #66 Ordinary Bitter, Championship Saison, Brett Favre #4 Black IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan 1.0, Clay Matthews #52 Blonde Ale v1.0 & v1.1, Donald Driver #80 IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan v2.0 (Kiwit), Packers Stout Defense, Packers Hard Hitting Hoppy Stout Defense (a Black IPA gone wrong)
Tap #1:  You Have to be a Nit Wit to be a Bears or Vikings Fan 3.0 (Lemon & Ginger)
Tap #2:  N/A
Fermenting:   N/A
Up next:  One Hop Belma American Pale Ale

Offline Cheesehead

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Re: Hello from Moncton
« Reply #3 on: January 05, 2014, 03:26:09 PM »
For anyone around the Moncton area, I'm hosting a homebrewers get together this coming Thursday.  PM me for my address if you are interested in attending.
Past batches:  LeRoy Butler #36 American Amber Ale, Ray Nitschke #66 Ordinary Bitter, Championship Saison, Brett Favre #4 Black IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan 1.0, Clay Matthews #52 Blonde Ale v1.0 & v1.1, Donald Driver #80 IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan v2.0 (Kiwit), Packers Stout Defense, Packers Hard Hitting Hoppy Stout Defense (a Black IPA gone wrong)
Tap #1:  You Have to be a Nit Wit to be a Bears or Vikings Fan 3.0 (Lemon & Ginger)
Tap #2:  N/A
Fermenting:   N/A
Up next:  One Hop Belma American Pale Ale

Offline Cheesehead

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Re: Hello from Moncton
« Reply #4 on: January 10, 2014, 09:03:39 PM »

A facebook page has been setup as well for the Moncton group:

https://www.facebook.com/monctonhomebrewclub?fref=tck

Great turnout last night (12). Planning on having a get together on a Saturday night next time in February (likely the 8th) so if you happen to be around Moncton please plan on joining us!  PM me for contact info.
Past batches:  LeRoy Butler #36 American Amber Ale, Ray Nitschke #66 Ordinary Bitter, Championship Saison, Brett Favre #4 Black IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan 1.0, Clay Matthews #52 Blonde Ale v1.0 & v1.1, Donald Driver #80 IPA, You Have to be a Nit Wit to be a Bears or Vikings Fan v2.0 (Kiwit), Packers Stout Defense, Packers Hard Hitting Hoppy Stout Defense (a Black IPA gone wrong)
Tap #1:  You Have to be a Nit Wit to be a Bears or Vikings Fan 3.0 (Lemon & Ginger)
Tap #2:  N/A
Fermenting:   N/A
Up next:  One Hop Belma American Pale Ale