New Brunswick Craft Brewers Association
Brewing => Technique => Topic started by: Dave Savoie on August 07, 2011, 07:05:45 PM
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http://www.brewery.org/library/1stwort.html (http://www.brewery.org/library/1stwort.html)
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I put whole leaf hops in the first runnings of some IPAs and it brings something I can only really describe as earthy and also prolonging the time after brew day before the hops fade, these are casual observations, and in no way scientific though.