New Brunswick Craft Brewers Association
Brewing => Technique => Topic started by: Chris Craig on August 04, 2012, 09:49:51 PM
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I came across this article tonight, and I'm thinking of giving it a go. Any input from the mysterious Thomas (is he even alive?) would be welcome.
http://brewery.org/library/YstCult.html
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I suspect someone may have borrowed it right now, but if I can find it you can pinch my copy for a while.
The book "Yeast" is pretty much the single best resource on this available to us homebrewers.
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Just started to look through Richards copy of "Yeast" - a lot of great stuff in there...