New Brunswick Craft Brewers Association

Brewing => Miscellaneous => Topic started by: robcoombs on October 15, 2015, 12:56:52 PM

Title: Mash temp
Post by: robcoombs on October 15, 2015, 12:56:52 PM
I hate to keep posting these experiments but I found this interesting. Although the FG went as expected with differing mash temps it was surprising how many people could not tell the difference between a 147F and 161F mashed beer.

http://brulosophy.com/2015/10/12/the-mash-high-vs-low-temperature-exbeeriment-results/#more-5517