Mystic Muse-Light Ale

[Ian Grant]

Mystic Muse
6-B Blonde Ale

Size: 5.5 gal
Efficiency: 75.0%
Attenuation: 75.0%
Calories: 145.35 kcal per 12.0 fl oz

Original Gravity: 1.044 (1.038 - 1.054)
Terminal Gravity: 1.011 (1.008 - 1.013)
Color: 7.11 (3.0 - 6.0)
Alcohol: 4.3% (3.8% - 5.5%)
Bitterness: 20.4 (15.0 - 28.0)

Ingredients:
8.0 lb 2-Row Brewers Malt
10.0 oz Vienna Malt
9.0 oz Crystal Malt 40°L
1.0 oz Czech Saaz (5.0%) - added during boil, boiled 60 m
1.0 oz US Saaz (5.0%) - added during boil, boiled 5 m
1.0 ea WYeast 1187 Ringwood Ale™

Schedule:
Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m

01:03:00 Untitled Step - Liquor: 2.87 gal; Strike: 162.28 °F; Target: 150.0 °F
01:23:00 Untitled Step - Untitled Sparge: 4.18 gal sparge @ 185.0 °F, 20.0 m; Total Runoff: 6.13 gal

Results generated by BeerTools Pro 1.5.20

Of the 3gal of strike water I used 2gal of RO water.  

This was real light in taste with a nice crisp bitterness.  Great for BMC drinkers.  The guy i made it for preferred this over the picarrons Simeon Jones keg he had.

[DandyMason]

So you say this turned out pretty good? Need some realllly light recipes

[Ian Grant]

Yup he said it was good.