• Welcome to New Brunswick Craft Brewers Association.

Boris Organic

Started by Kyle, July 21, 2011, 08:49:36 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Kyle

Avoid:smells like cooked peas.

BA link:
http://beeradvocate.com/beer/profile/3218/52472

A: clear light straw colour

S: when cold: nada, when out of fridge for a few minutes: cooked peas (gross)

T: has an odd citrusiness I can't place, skunky (despite being in a can), otherwise lager-y.

M: some grain character,

D: why does this smell like cooked peas???
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

Richard

Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Dean

one would think you of all people would appreciate mushy peas

just sayin'   :?

Jake

Maybe I'll try to clone this one ... sounds like I can't get much worse reviews
President of the NBCBA