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The uKeg Pressurized Growler for Fresh Beer

Started by jdueck, October 15, 2014, 09:30:02 AM

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jdueck

Primary #1 - Empty
Primary #2 - Empty
Primary #3 - Empty
Primary #4 - Empty

Secondary #1- Wheat  (Tangerine and coriander)
Secondary #2 - Dry cider
Secondary #3 - Cream ale fermented with M27
Secondary #4 - Cream ale fermented with M07
Secondary #5 - Merlot

Waterlogged

Fermenting: Air
On Tap: Hoppy Porter
Bottled:  Air

Roger

The coolest thing on it is the sight glass. Man that would come in handy in a 20L keg.