Welcome, Guest. Please login or register.

Author Topic: Why me?  (Read 2276 times)

Offline Jake

  • President
  • Forum Hero
  • ****
  • Posts: 1743
  • Liked:
  • Likes Given: 182
Why me?
« on: December 12, 2012, 09:08:47 AM »
Woke up this morning to a freshly painted bathroom ceiling  ...  :facepalm:
President of the NBCBA

Offline Chris Craig

  • Charter Member
  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 3189
    • Google+
  • Liked:
  • Likes Given: 252
Re: Why me?
« Reply #1 on: December 12, 2012, 09:19:33 AM »
You ferment in your bathroom?

Offline chrismccull

  • Club Technician
  • Senior Poster
  • ***
  • Posts: 727
  • Liked:
  • Likes Given: 2
Re: Why me?
« Reply #2 on: December 12, 2012, 09:26:25 AM »
Is the wedding still on?

Offline brew

  • Treasurer
  • Administrator
  • Forum Ninja
  • *****
  • Posts: 3149
  • Mild mannered suburbian
    • Google Plus
  • Liked:
  • Likes Given: 651
Re: Why me?
« Reply #3 on: December 12, 2012, 09:35:22 AM »
Or was it just a late night last night?  :drunk:
NBCBA Treasurer
Planned: Drink beer later, Primary: Drink beer soon, Secondary: Drink beer shortly, Kegged: Drinking beer now

Offline jamie_savoie

  • Yeast Curator
  • NBCBA
  • Forum Hero
  • ****
  • Posts: 1135
  • Liked:
  • Likes Given: 765
Re: Why me?
« Reply #4 on: December 12, 2012, 09:44:18 AM »
Thatís why I always use a blowoff tube for the first 4-5 days

Offline pliny

  • NBCBA
  • Senior Poster
  • ***
  • Posts: 796
  • Liked:
  • Likes Given: 248
Re: Why me?
« Reply #5 on: December 12, 2012, 09:50:10 AM »
Just curious, what's the temperature in your fermenting area?

Offline Kyle

  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 3081
  • Liked:
  • Likes Given: 279
Re: Why me?
« Reply #6 on: December 12, 2012, 10:46:06 AM »
pictures?
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --

Offline Richard

  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 4618
  • Liked:
  • Likes Given: 67
Re: Why me?
« Reply #7 on: December 12, 2012, 12:21:07 PM »
Pics or gtfo :P
Charter Member

Kegged: air.
Primary: air.
Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Offline Ian Grant

  • Junior Poster
  • **
  • Posts: 324
  • Liked:
  • Likes Given: 0
Re: Why me?
« Reply #8 on: December 12, 2012, 01:46:32 PM »
1056?  That yeast is a beast.

Offline Jake

  • President
  • Forum Hero
  • ****
  • Posts: 1743
  • Liked:
  • Likes Given: 182
Re: Why me?
« Reply #9 on: December 12, 2012, 04:43:05 PM »
1056 is correct.

Plastered both the wall and the ceiling ... probably the only time I have not used a blowoff tube that I can remember. And get this, Catherine cleaned it up while I slept upstairs ... this is why I put a ring on her finger. So nothing chunky, but visibly stained.

I'll take some pics and post later on.



I was fermenting around 17C
President of the NBCBA