Welcome, Guest. Please login or register.
Forums

« previous next »
Pages: [1]   Go Down

Author Topic: Water temp  (Read 1666 times)

Offline sdixon

  • NBCBA
  • Senior Poster
  • ***
  • Posts: 753
  • Liked:
  • Likes Given: 0
Water temp
« on: December 23, 2012, 04:20:32 PM »
The water out of my tap is now 48F. I find that quite low. What is yours?
Logged
"Good people drink good beer"
Hunter S. Thompson

On Tap]

Offline JohnQ

  • Order Exec
  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 2548
  • ...Official Club A$$hole... ...We only need one...
    • Sunset Heights Meadery
  • Liked:
  • Likes Given: 16
Re: Water temp
« Reply #1 on: December 23, 2012, 04:54:29 PM »
My well is fairly consistent at 55F.
Logged
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

Offline Kyle

  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 3082
  • Liked:
  • Likes Given: 280
Re: Water temp
« Reply #2 on: December 25, 2012, 06:56:30 PM »
I usually get about 60 in the spring / fall, cooler in winter, warmer in summer.
Logged
Charter Member

On Tap: DIPA, Vienna SMaSH, Imp Stout
Planned: IPA
Fermenting: --
Pages: [1]   Go Up
« previous next »