So what was the tap that DandyMason was pouring stout from at the last meeting at his place? That wasn't a 575 was it? I know it was extremely cool...
Yeah like Chris said, it was a stout tap. Similar Idea though I gues, Most stout taps will push forward to give you a creamier head... as if it wasn't creamy already coming off the stout tap.
I've never tried a perlick creamer, but personally I dont think I would get much use of the creamer function on a regular tap