Welcome, Guest. Please login or register.
Forums

« previous next »
Pages: 1 [2]   Go Down

Author Topic: Keezer  (Read 3648 times)

Offline JohnQ

  • Order Exec
  • Charter Member
  • Forum Ninja
  • *****
  • Posts: 2548
  • ...Official Club A$$hole... ...We only need one...
    • Sunset Heights Meadery
  • Liked:
  • Likes Given: 16
Re: Keezer
« Reply #15 on: April 01, 2013, 08:21:56 PM »
Quote from: "chrismccull"
You'll lose a tap once you start making that stuff.


But you will agree, Chris, totally worth it.

JQ
Logged
Charter Member
I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!
On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples

Offline chrismccull

  • Club Technician
  • Senior Poster
  • ***
  • Posts: 727
  • Liked:
  • Likes Given: 2
Re: Keezer
« Reply #16 on: April 01, 2013, 08:26:47 PM »
Jane loves the stuff.
Logged
Pages: 1 [2]   Go Up
« previous next »