This one's malty, but fairly dry... the two are very much not mutually-exclusive. I'm not generally a fan of sweeter beers (DFH120 is an exception, mind), so you could perhaps consider this tuned to my tastes.
That said, I suspect I missed my mash temperature by a couple of degrees down... will re-run with better attention on that front - and the Irish Ale yeast, when I've got hold of it.
If you want to drop the irish ale washed to me I can pass along a sample to Thomas (use the jar, give him the empty w/residue to streak). Up to you.