New Brunswick Craft Brewers Association
Beer Recipes and Food => All Grain => 6 - Light Hybrid Beer => Topic started by: Jake on September 23, 2011, 01:10:03 PM
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8lb 2-row
.5lb crystal 40
.5lb vienna
Mash @ 148 for 1 hr, Sparge @ 168 for 15min. (GA used 0.15gal/lb, Mash Ratio = 1.33qts/lb)
.75oz Cascade @ 60
.75oz Willamette @ 15
.5oz Cascade @ 1
S04
Planning to keg after 9 days in primary.
OG = 1.044
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Bet you could get that sucker drinkable in 60 hours with a spunding valve!
JQ
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just ordered 2 new double beer towers, 6 port gas mainfold and a bunch of keg disconnects ... pretty well broke until I ACTUALLY START WORKING !!! Expensive habit when you don't have an income and the gf is only willing to support the habit to a point, which I have officially crossed
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Way to go man! Gotta check out the towers when you get em in...
I did another one on Sunday as well - same grain bill but with US goldings and fuggles - Notty yeast... should save me a glass of yours so we can compare...
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Dammit I keep meaning to do a brew... gonna run out at this rate! Probably tomorrow, now.
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Once I get a spunding valve, I'll rebuild the stockpile. In spring, at one point I had 35g available at once
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wiki.