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Author Topic: Flanders Red  (Read 5327 times)

Offline Richard

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Re: Flanders Red
« Reply #15 on: March 01, 2011, 06:30:27 PM »
Quote from: "Kyle"
But... Its dangerous to ignore moderate consumption.


Bah; I knew quantifying my drinking was going to result in someone implying I'm an alcoholic :P

Hi, my name's Richard and I'm an alco... wait; no, that's a different club.
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Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
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Offline Kyle

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Re: Flanders Red
« Reply #16 on: March 01, 2011, 06:40:28 PM »
Richard, not what I meant, sorry.
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Fermenting: --
Conditioning: --
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Offline Richard

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Re: Flanders Red
« Reply #17 on: March 01, 2011, 06:43:35 PM »
I know man I'm just pulling your leg :P
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Kegged: air.
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Bulk Aging: Silence of the Lambics (Pitched 13/05/2012).
Owed: JQ LSA x 1, Kyle Stout x 1 & IPA x 1.

Offline JohnQ

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Re: Flanders Red
« Reply #18 on: March 01, 2011, 06:59:19 PM »
Quote from: "Richard"
Quote from: "Kyle"
But... Its dangerous to ignore moderate consumption.


Bah; I knew quantifying my drinking was going to result in someone implying I'm an alcoholic :P

Hi, my name's Richard and I'm an alco... wait; no, that's a different club.


I'm in the 12 step program....

I'm on step one and gonna stay there a while.

JW
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I'm on the 12 step program...
I'm on Step 1 - I've admitted I have a problem...and if you're reading this, so do you!

On Tap: 1. MT; 2. PartiGyle Barley Wine; 3. MT; 4. MT; 5. Obiwan Kanobe 6. Pollen Angels TM Base; 7. MT  8. MT
Visiting Taps:
Travelling: Vienna Pale @ RB's; NB55 @ Fakr's
Recent Visitors: CMC Graham Cracker Brown, Fakr's Warrior AGDTDiPA; Brew's SNPA; Brew's C^3, Fakr's Stout
In the BH's: 1. Empty 2. WW, STILL! 3. Empty
Aging: Lots and Lots of Mead for Samples