I'm going to re-name this "Banoffee Beer" and do another run with a tiny bit of pumpkin spice some time. Definitely *not* a tripel by any measure, the weissbier yeast went in a completely different direction. The WB-06 is also not a Belgian yeast, so that was a total brainfart on my part.
Tasty, but not going to win any style awards any time soon.
Started 1.095, ended 1.020 - ~10% ABV