New Brunswick Craft Brewers Association
Beer Recipes and Food => All Grain => 14 - India Pale Ale (IPA) => Topic started by: Hawoh on October 03, 2011, 09:33:25 PM
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An adaptation of Troegs Nugget Nectar from BYO Magazine
OG 1.072
IBU 91
SRM 12
ABV 7.5%
Grain:
5.7kg - German Pilsner
400g - Munich Malt
200g - CaraMunich II
200g - Dark Crystal (120L)
Hops:
15g Nugget [13.00 %] @ 90 min
20g Columbus [14.00 %] @ 90 min
15g Columbus [14.00 %] @ 20 min
28g Palisade [5.00 %] @ 10 min
26g Columbus [14.00 %] @ 1 min
15g Nugget [13.00 %] @ 1 min
26g Amarillo [6.50 %] @ 1 min
Dry Hopping TBD...
Yeast:
Wyeast 1098
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Jesus I want to try that! Hop bomb!
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How'd you know the AA percentages?
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How'd you know the AA percentages?
Only the Nuggets were my hop harvest, the rest were pellet hops. I use them with the assumption they're near the average for the variety. I know that's not necessarily a wise assumption, but with such a high IBU brew and the bulk of the hops are pellet, that assumption should be fair in this case.