I brewed this one quite a while back but just pulled the first pint out of the keg yesterday after it sat in the kegerator carbonating for a couple weeks.
77% Canadian 2-Row
15% Vienna
4% Crystal 15
4% Victory
Hops are all Cascade:
1oz 60 min
1oz 30 min
2oz 15 min
2oz Flame out
2oz dry hop in keg
Ferment with Wyeast 1272 at 62ºF
Mash at 152ºF
OG 1.059
FG 1.011
6.0 SRM
49IBU
Efficiency was a lot higher than I expected. OG should have been 1.051. I'll definitely be making this one pretty regularly, nice light, hoppy beer for warm days.