7.25 lbs American 2-row
1 lbs American Vienna
1 lbs Corn Flaked (Maize)
0.5 oz Hallertauer Hersbrucker (Pellets, 4.50 %AA) boiled 60 min.
Yeast : Fermentis S-23 Saflager S-23 info
Original Gravity 1.046
Terminal Gravity 1.007
Color 3.51 °SRM
Bitterness 11.8 IBU
Alcohol (%volume) 5.1 %