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Welcome Forum
New users introduce yourself to the club - let us know who you are |
801 Posts |
Last post by jamie_savoie |
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General
Miscellaneous club related topics |
5934 Posts |
Last post by Two Wheeler |
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My Rig
What sort of brewing equipment do you use? |
465 Posts |
Last post by Waterlogged |
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Off Topic
Not about beer? Still want to share? Put it here. |
98 Posts |
Last post by brew |
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All Grain |
141 Posts |
Last post by mikegraham |
| Child Boards: 1 - Light Lager, 2 - Pilsner, 3 - European Amber Lager, 4 - Dark Lager, 5 - Bock, 6 - Light Hybrid Beer, 7 - Amber Hybrid Beer, 8 - English Pale Ale, 9 - Scottish and Irish Ale, 10 - American Ale, 11 - English Brown Ale, 12 - Porter, 13 - Stout, 14 - India Pale Ale (IPA), 15 - German Wheat and Rye Beer, 16 - Belgian and French Ale, 17 - Sour Ale, 18 - Belgian Strong Ale, 19 - Strong Ale, 20 - Fruit Beer, 21 - Spice / Herb / Vegetable Beer, 22 - Smoke-Flavored and Wood-Aged Beer, 23 - Specialty Beer | |||
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Extract
Extract recipes |
176 Posts |
Last post by tomoncanterbury |
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Mead, Wine, and Cider Recipes
Simply a must. |
252 Posts |
Last post by Kyle |
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Craft Beer Reviews
Perspectives on commercially available craft beers. |
206 Posts |
Last post by mikegraham |
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Food
Food glorious food, Recipes, Pairings, BBQ techniques. |
251 Posts |
Last post by shazapple |
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Tried and True
Recipes that have been proven and accepted by multiple people |
46 Posts |
Last post by brew |
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Vendors
Discussions with or about vendors |
198 Posts |
Last post by eastcoasthoppers.ca |
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Classifieds
Ads or other market related discussions |
2742 Posts |
Last post by brew |
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Yeast
Handling, cultivation, strains' characteristics, etc. |
705 Posts |
Last post by ECH |
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Hops
Cultivation, Cultivars, Boil Schedules, Dry Hopping, Wet Hopping, etc. |
612 Posts |
Last post by Roger |
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Grain
Discussions on grain related to brewing |
329 Posts |
Last post by feldmann |
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Equipment
Hardware you've bought or MacGyvered; help with construction; any brewing gear you want to show off. |
3374 Posts |
Last post by Roger |
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Technique
Crushing, Mashing, Sparging, Boiling, Cooling, Pitching, Temperature Controlling, Hopping, Bottling, Kegging, and a bunch of other things that probably end in "ing". |
2010 Posts |
Last post by jamie_savoie |
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Experiments
This forum is reserved for members' brewing experiments. Please use 1 thread per experiment and clearly state the parameters so that others can follow along and /or participate. Provide details of procedue and results. Off topic chatter will be deleted |
94 Posts |
Last post by Cuba |
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Miscellaneous |
705 Posts |
Last post by shazapple |
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